HAPPY HOLIDAYS AND NEW YEAR BOX!
Bottle of sparkling wine from the Pacific NW (750ML) from our special Runway Market
Handmade specialty chocolates from the #1 Candy store in the US named by USA Today, Bright’s, est. 1934
Walla Walla Sweet Onion mustard
Walla Walla Steak Co. meat rub
Chocolate caramel popcorn crunch
$124.99
Local Walla Walla and Milton Freewater-area deliveries ONLY.
MERRY MERLOT HOLIDAYS BOX!
Award-winning Walla Walla Merlot by Kontos cellars (750ML)
Handmade specialty chocolates by the #1 Candy store named by USA Today, Bright’s est. in 1934
Walla Walla Sweet Onion mustard
Walla Walla Steak Co. meat rub
Chocolate caramel popcorn crunch
$139.99
includes shipping to approved states
HAPPY NEW YEAR - CELEBRATE LIFE’S MOMENTS
Bottle of sparkling wine from the Pacific NW (750ML) from our special Runway Market
Handmade specialty chocolates from the #1 Candy store in the US named by USA Today, Bright’s, est. 1934
Chocolate caramel popcorn crunch
$69.99
LOCAL Walla Walla and Milton Freewater-area deliveries
Send something more delicious and meaningful than the regular old flowers …
IT’S THE HOLIDAYS! - ORDER YOUR NEW FESTIVE GIFT BOXES starting
november 21
forget flowers - make GIFTING memorable and delicious!
Say thank you and celebrate with your family, friends, customers and employees with our NEW Holiday Gift Boxes!
HOW TO ORDER YOUR GIFT BOXES:
1-Go to About in upper right corner
2-Click “SHOP”
3-click the box you want to buy
4-add to cart
5-checkout.
Email Dakota@wallawallafoodtours.com or call 253.350.5725.
Life brings so many occasions to celebrate - birthdays, anniversaries, engagements, promotions, a new job. Our new “Celebration Boxes” offer an outstanding way to congratulate and thank friends family, employees and your most valued customers.
OUR REGULAR CELEBRATION BOXES ARE ALSO AVAILABLE FOR PURCHASE FOR HOLIDAY GIFTS
#1 Celebration Decadence
-Specialty Chocolates - Handmade with beautiful designs by the small town and family-owned candy company, Bright’s Candies, est. 1934 … (1/4 pound)
-Custom designed cookies (6) by Walla Walla Bread Company’s, celebrated bakery chef recently featured on the Food Network
-Moose Crunch like your grandma made
-Celebration Candle
-Champagne Balsamic Vinegar (light and dark) from D’Olivo
-Confetti/Blowers
$129.99
#2 Uncork the Celebration
-Bottle of sparkling wine from the Pacific Northwest (750 ML)
-Specialty Chocolates - Handmade with beautiful designs by the small town and family-owned candy company, Bright’s, est. 1934 (1/4 pound)
-Custom designed cookies (6) by Walla Walla Bread Company’s, celebrated bakery chef recently featured on the Food Network
-Confetti/Blowers
$129.99
#3 Bask in the Merlot
-Bottle of rich Merlot from Walla Walla award-winning winemaker Kontos Cellars (750 ML)
-Specialty Chocolates with beautiful designs - Handmade by the small town and family-owned candy company, Bright’s, est. 1934 (1/4 pound)
-Custom-designed cookies (6) by Walla Walla Bread Company’s, celebrated bakery chef recently featured on the Food Network
-Confetti/Blower
$149.99
#4 Pop the venture
-Four-time award-winning Bordeaux-style blend featuring a robust Cabernet Sauvignon partnered with a lush Merlot (750 ML)
-Specialty Chocolates - Handmade with beautiful designs by the small town and family-owned candy company, Bright’s, est. 1934 (1/4 pound)
-Custom-designed cookies by Walla Walla Bread Company’s, celebrated bakery chef recently featured on the Food Network
-Confetti/Blowers
$129.99
#5 Rainbow Rosé
-Four-time medal award winner - the Pink Robin Rosé is playful, coral-tinged Syrah Rosé breathes a bouquet of tropical notes - a beautiful reminder of sunny days and good times (750 ML)
-Specialty Chocolates - Handmade with beautiful designs by the small town and family-owned candy company, Bright’s, est. 1934 (1/4 pound)
-Custom-designed cookies by Walla Walla Bread Company’s, celebrated bakery chef recently featured on the Food Network
-Confetti/Blowers
$129.99
#6 Time For Some Wine
-Three-time award-winning Riesling Muscat - Best of Class award from the Santé International Wine Competition and Double Gold award from the Bellingham Northwest Wine Competition (750 ML)
-Specialty Chocolates - Handmade with beautiful designs by the small town and family-owned candy company, Bright’s, est. 1934 (1/4 pound)
-Custom-designed cookies by Walla Walla Bread Company’s, celebrated bakery chef recently featured on the Food Network
-Confetti/Blowers
$129.99
For orders that require multiple addresses, please submit a separate order for each address, or contact us at 253. 350.5725. or 425.503.5674
In Person Tours.
DUE TO COVID-19 and safety regulations, Walla Walla Food Tours is not offering in-person tours at this time. Please join our mailing list to receive updates about EXCITING new offerings coming soon.
Our TEAM
Teresa Fausti - Co-Founder and Owner of Walla Walla Food Tours - Teresa is a Walla Walla resident whose family has deep roots in the community, beginning in the early 1900s when her great-grandfather migrated from northern Italy to Walla Walla and began the family farm.
She is an award-winning and high-energy public relations, corporate communications and branding executive providing strategic and tactical execution that spans the virtual reality (VR), telecommunications, digital entertainment, wireless, Internet, high-tech, venture capital, robotics and healthcare industries, through her agency Fausti Communications. Teresa also spends her time as a book and film writer.
Teresa sits on the advisory board of the annual Walla Walla Movie Crush Festival. She supports causes involving the protection of animals and bringing hope and independence to brain injury victims and those physically challenged.
Her experience includes:
Developed, grown and led corporate communications, branding and public relations departments/programs for large global organizations, start-up companies and international public relations agencies.
Founded, built and served as CEO of pr.com (prdot.com), a highly effective 22-person company that served wireless, Internet, telecommunications clients, investment firms and industry associations. pr.com (prdot.com) was successfully acquired by a global agency.
Past and current clients include: VRstudios, Tom Skerritt’s Heyou Media, Clearwire, Craig McCaw’s Eagle River Investments, T-Mobile, Microsoft, SAP, McCaw Cellular Communications, Teledesic, Ignition Partners, Picnic, Cardiac Insight. Teresa has a degree in Technical Journalism with minors in counseling psychology and life science from Oregon State University.
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Dakota Brindle - Tours and Gift Box ManagerA Walla Walla resident since December of 2015, Dakota immediately grew an admiration and love for the town’s sense of pride, community and connectivity. Prior to moving to Walla Walla, Dakota and her family lived in Seattle and Puyallup, where she worked for the United States Coast Guard as an Electrician’s Mate Third Class Petty Officer.
Craving more family connection and small-town charm, she and her family made their way for Walla Walla. Eventually Dakota found herself visiting establishments that lead her back to her customer service and hospitality roots. Aside from Dakota’s time in the Coast Guard, she always worked in some form of customer service and hospitality throughout her career.
Starting at The Vine, a fine dining restaurant within the iconic Cameo Heights Mansion, and moving into the wine industry, first at Charles Smith Wines and currently with Walla Walla Vintners, Dakota loves hospitality. Not only does she like meeting the diverse and interesting people in the industry, but she enjoys educating people on ways she can aid them in satisfying their needs and wants.
Dakota’s goal is to always be great, and aid our clients in acquiring the unique treasures of Walla Walla with our curated gift boxes, tours and upcoming products to be announced in 2024.
Dakota is married to Keith and has two beautiful children Ellie and Killian.